Chinese Food
All Recipes
New year's Eve meal is a treasure
Thousand layers of pig's ear belongs to Cantonese cuisine. It's actually similar to red oil pig's ear. But it's made by pressing several pig's ears. It has more natural layers and better taste. It's suitable to use it as a wine dish with oil and... ...
Simple seafood porridge
It's said that China has had an extremely cold winter this year. To open wechat is not to be a warrior who has won the first-class lightness skill on the frozen lake, but an artist who shows his talent of making snowmen in the snow. My parents i... ...
The common practice of marinating garlic bolt
Pickle is not only a special dish in Yunnan. Pickled radish, pickled Chinese onion Pickles are also very popular in Sichuan. My family likes to pickle all kinds of vegetables. Pickle garlic bolt is one of them. The process is simple and easy to ... ...
Crystal meat jelly
Aspic contains a lot of collagen. It's a beauty food. My family also like it very much, so I often make it as a cold dish on the table. There are many ways to make meat jelly. This time, it's made of white crystal jelly. It's crystal clear. It n... ...
[stir fried glutinous rice in Cantonese style] warm your heart in the cold winter
Recently, there has been a large-scale cooling in China. It snowed even in Guangdong. It's really a millennium. Although it is said that the temperature in Guangdong will not be as low as that in the north, it's really deadly when it's cold. The... ...
Mixed cashew with spinach
Spinach is rich in carotene, vitamin C, calcium and phosphorus, as well as a certain amount of iron, vitamin E, rutin II, coenzyme Q10 and other beneficial ingredients, which can provide a variety of nutrients for the human body; its iron conten... ...
Strawberry Mousse Cake (Video Recipe)
Rectangular mold size is 18 * 9 * 4cm, 6-inch mold material * 1.5 times. The height of cake made is about 4cm; material * 2.2 times. The height of cake made is about 6cm. There are changes to the recipe - secret to the delicious fruit cake. The ... ...
Cream cookie
It's super delicious. It's crispy. It's instant at the entrance. It's full of milk fragrance. It's absolutely not boring. Guys. Do it. ^_^
Crystal meat jelly
I love meat jelly very much, because I like it's elastic, smooth and q-shaped. I also love its full collagen. I don't dare to buy what I sell outside. I'm afraid that I can't make up collagen and eat many unsanitary ingredients. But the most imp... ...
Whole wheat bread (bread machine version)
It's very healthy.
Egg in ginger sauce
The special soy sauce in June is delicious and full-bodied. It's very good to stir fry it in cold sauce. Ginger juice and eggs are perfect match. Add some fresh soy sauce in June. It's absolutely more popular in the year-end feast full of big fi... ...
Sichuan cold noodles
The cold noodles in my hometown are really delicious. It's hard to get the authentic taste in other places.
1-1-1 Indian Masala
Eat spring rolls every year. This year, change your way of eating. Indian masala powder has a unique flavor. With a smooth mayonnaise, it tastes really good. Moreover, the vegetables are rich and the nutrition is balanced. Make some healthy and ... ...
Spiced color meat jelly
Every year when filling sausage, there will be a lot of meat skin. I don't know how to deal with it for a while. Fortunately, I gave it to others. Recently, I saw a lot of prescriptions about making frozen meat skin on the bean and fruit. Today,... ...
Crystal meat jelly in cold sauce
The skin is rich in collagen. The family like to eat meat jelly very much. There are several different styles of meat jelly. There are transparent white crystal jelly. You can also make this kind of jelly with soy sauce to look more appetizing. ... ...
Nuomi lotus root
Nuomi lotus root, also known as honey nuomi lotus root, is one of the traditional famous spots in Jiangnan area. It is an essential dessert on the new year's table. Glutinous rice is poured into lotus root. It is carefully made with brown sugar,... ...
